NLiS Country Profile: Afghanistan

Nutrition Landscape Information System (NLiS)

Nutrition databases
Department of Agriculture www. Technical Report Series No. Promote gender equality and empower women. Although increasing health expenditures are associated with better health outcomes, especially in low-income countries, there is no 'recommended' level of spending on health. Basel , Karger Forum for Nutrition 56 , Urine Collection - Urine collection is facilitated by custom chambers that incorporate a series of sub floors.

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Global Nutrition Monitoring Framework Country Profile: Afghanistan

The data collected, using standardized pre-tested questionnaires, includes: Nutrition monitoring is the measurement of the changes in the nutritional status of a population or a specific group of individuals over time WHO, The paucity of reliable and comparable data from all parts of the country is a definite obstacle towards a realistic and disaggregated problem definition. This calls for a nation-wide monitoring system.

To achieve this, it is necessary to restructure and strengthen the existing National Nutrition Monitoring Bureau NNMB and to develop a mechanism for generating nationwide disaggregated data.

National Nutrition Policy, Govt. The National and State governments have been implementing a number of poverty alleviation programmes for the overall socioeconomic development of the community and several nutrition interventions to mitigate the problem of undernutrition. The Government of India's National Nutrition Policy, apart from setting nutrition goals to control and prevent malnutrition in the country, recommended that a National Nutrition Surveillance System should be developed.

For the purpose of formulation of policies and strategies to control and prevent malnutrition, it is essential to assess continuously the nutritional problems in the country. Monitoring of the nutritional status of population, therefore, becomes an important aspect of any nutrition intervention programme to assess the impact of these massive inputs and to determine the direction in which the community's nutrition is progressing, so as to initiate appropriate corrective actions.

All the members of the team are given intensive training in the methods of data collection, analysis and interpretation. Each state has also been provided with a vehicle for field survey. Arkansas Child Health Advisory Committee Recommendations [includes recommendation for professional development for child nutrition professionals in schools] www. State policies for competitive foods in schools, U. Fruits and Vegetables Galore: Helping Kids Eat More , U.

Produce for Better Health Foundation website has downloadable fruit and vegetable curricula, research, activity sheets, and more at www. Department of Agriculture Food and Nutrition Service www.

Department of Agriculture Team Nutrition website lists nutrition education curricula and links to them www. The Power of Choice: Food and Drug Administration and U.

Department of Agriculture's Food and Nutrition Service www. Brain Breaks , Michigan Department of Education www. Energizers , East Carolina University www. Marketing Food to Children a report on ways that different countries regulate food marketing to children [including marketing in schools] , World Health Organization WHO whqlibdoc. Commercial Activities in Schools , U. General Accounting Office www. Academy for Eating Disorders www.

National Eating Disorders Association www. Eating Disorders Coalition www.

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